Dera Sacha Sauda
Homemade Drinks for the Summer (Recipes)

Homemade Drinks for the Summer (Recipes)

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Homemade Drinks for the Summer (Recipes) With the summers picking up pace, the Sun does not seem to go into hibernation. It is never too late to involve yourself in these easy to make summer drinks...
Kele Ki Barfi

Kele Ki Barfi | Banana Barfi Recipes

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Kele Ki Barfi  If you are yearning for something sweet, let us entice you with two awesome desserts. These desserts will not only be satisfying but an experience of sweet heaven in your mouth. Let us...
KITCHEN GARDENING

KITCHEN GARDENING

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KITCHEN GARDENING  You open your eyes to a fresh day, only to close them again, the ordinary aspects of your life forces you to do so. But then you remember your kitchen garden and your...
Types of Diet to Follow

Types of Diet to Follow

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Types of Diet to Follow An individual’s eating pattern comprises the food and drink that one consumes habitually. People’s eating preferences are governed by a variety of factors such as climate, region, beliefs, choices etc. There...
Sprouted Moong Dal Vadas

Sprouted Moong Dal Vadas

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Indian food holds a prestigious position all around the world. With plentiful taste pampering the pallets and well garnished dishes offer a great meal on the table. Indians are more of taste oriented and...
Khaskhasi Making - Sachi Shiksha

Khaskhasi Gulgule

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Khaskhasi Gulgule Ingredient One cup flour, One cup of semolina, One cup of sugar, Half teaspoon ground cardamom powder, 3 tablespoons cleaned and watery ‘khaskhas,’ 2 tablespoon grated dry coconut, pure ghee or refined for...
Stuffed Potato with Gravy - Sachi Shiksha

Stuffed Potato with Gravy

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Stuffed Potato with Gravy Ingredients 250 gm of potatoes 80 gram grated cottage cheese 1 tablespoon chopped cashew nuts 1 tablespoon raisins 1 tablespoon curd 70 grams of poppy seeds 2 green chillies 1...
Rajasthani Lahsun ki chutney - Sachi Shiksha

Rajasthani Lahsun Ki Chutney

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Rajasthani Lahsun Ki Chutney Ingredients Required Serves: 4 8 garlic cloves 1/4 inch ginger root 4-6 red chillies 1 teaspoon roasted cumin seeds (jeera) 1/2 teaspoon mango powder (amchoor) 1 small tomato – optional Salt...
How To Make Palak Saag Recipe at Home - Sachi Shiksha

How To Make Palak Saag Recipe at Home With Ease

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Ingredients 2 cup washed and chopped palak/spinach 2 sliced onions 1 chopped tomato 2 cloves chopped garlic 1" chopped ginger 1 slit green chilli 1 Tbsp makai/ maize flour 1 Tbsp butter ½ Tsp...
Hoe to make Matar Ka Nimona at home - Sachi Shiksha

How To Make Matar Ka Nimona At Home?

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How To Make Matar Ka Nimona At Home? Ingredients 1 medium onion chopped ½ teaspoon each of chopped ginger and garlic 2 green chilies chopped 1 cup fresh green peas 1 medium chopped potato cubes ...
Make Panchratna Dal Khichdi Recipe At Home This Way - Sachi Shiksha

Make Panchratna Dal Khichdi Recipe At Home This Way

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Ingredients for Panchratna Dal Khichdi Recipe 1/4th  each of tuvar dal Yellow moong dal Urad dal Red masoor dal and chana dal 1 cup rice 8/10 cloves of garlic coarsely chopped 2 teaspoon each...
Take Salt in Moderate Quantity - Sachi Shiksha

Take Salt in Moderate Quantity

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Take Salt in Moderate Quantity We must have heard this story in our childhood that ‘Salt is the sweetest thing in the world’. You can live without sweet, but without salt you cannot dream...
Healthy Cold Coffee - Sachi Shiksha

Healthy Cold Coffee

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Ingredients Serves: 1 1 glass chilled milk 2-3 ice cubes 1 1/2 tsp sugar 1/2 tsp coffee powder 1 1/2 tbs chocolate horlicks approx 1 tsp chocolate syrup ( any) Healthy Cold Coffee Directions Prep: 10 min...
Coconut Milk Drink

Coconut Milk Drink

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Coconut Milk Drink Ingredients- One glass coconut water, dates-4, Ripe Banana-1, Powder of 2-3 small cardamom, Jaggary as per taste. Also Read: Cooked vegetable of raw mangoes Baked Mint Cheese Aloo Kachori and Chick Pea Method of Preparation:...
Crispy Pockets - Sachi Shiksha

Crispy Pockets

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Crispy Pockets Ingredient 2 cup of flour. 4 teaspoon oil. Salt according to flavor. Water as per required. For stuffing: 1/4 cup salted ‘boondi’ (roasted ground), 1/4 cup of potato, ‘Bhujia’ (grated peanut), 10 cashews (finely chopped) & oil for...
Mint Lassi

Mint Lassi

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Mint Lassi Ingredients- Curd-2 cups, Mint leaves-half cup, Ginger Juice-one spoon, Salt-half spoon, Black salt-half spoon, Roasted cumin seeds powder, Small amount of mint leaves for garnishing, Ice cubes-half cup. Method- Mix mint leaves, curd, ginger juice, salt,...
Moong Dal Payasam Recipe - Sachi Shiksha

Easy Indian Dessert: Moong Dal Payasam Recipe

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Ingredients 1 cup yellow moong dal 250ml milk 1 cup jaggery 10-12 cashews 10-12 almonds 10-12 raisins 1 teaspoon cardamom powder 1 pinch of nutmeg powder 2 tablespoon pure ghee Method Put the moong dal...
How to Prepare Rajasthani Ghevar - Sachi Shiksha

Rajasthani Ghevar

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Rajasthani Ghevar Ingredients 3 cup flour, 1 cup ghee, 3-4 ice cubes, 4 cups of water, 1/2 cup milk, 1/4 teaspoon yellow color, 1 kg ghee (for frying) Syrup 1-1 / 2 cups, sugar- 1...
Fresh Corn Recipes

Fresh Corn Recipes

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Essence of Fresh Corn in Food Sweet corns have always been a show stealer. They can be used in preparing endless sumptuous dishes. Corns indeed have a great amount of nutritional value. They not only...
Mix Veg Noodle Soup

Mix Veg Noodle Soup

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Soups are the best of the starters which Indians prefer the most . Indians are considered to be the greatest foodies. Simple Dishes offering palatable culinary flavours enhance the delight of both the preparation and...

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Importance of Eating Healthy

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Importance of Eating Healthy Some people think that it does not matter they will die when their time is up no sooner. A person’s life...
Pain of Being Alone - SACHI SHIKSHA

Pain of Being Alone

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World’s Largest Vegetable Masque

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Dera Sacha Sauda, an organization known for confluence of all religions, delivered a great and unique massage of worldwide awareness for the utilization of...

4th Farmers Fare on 24 -25 March, 2014

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Farmers Fare - Modern Agricultural Technique Festival With the kind blessings and direction of His Holiness Saint Gurmeet Ram Rahim Singh Ji Insan, 4th farmers...